Beyond excited to once again host a Robbie Burns Supper at the Black Dog on Friday, January 27 at 6:30pm.
Whisky Ambassador Benjamin Lemieux will guide us through some of Scotlands prized Single Malt & Blended Whisky producers - Paired with a five course supper highlighting Scottish fare & flavours. Surely a night to remember, and long overdue.
Friday, January 27 - 6:30pm
Five Course Supper* $75 Whisky Pairing $50 Wine Pairing $50
Book your table now by calling the Pub (519) 565-2326
*please mention any dietary requirements at time of booking ... See MoreSee Less